Whipped Peanut Butter

Artichoke
Persimmon

With just a few simple ingredients, you can transform your ordinary peanut butter into this creamy Whipped Peanut Butter! The combination of ingredients creates a light and airy texture that is perfect for spreading on toast or dipping fruits. Perfect for when you have a sweet tooth or crave a savory twist.

INGREDIENTS

- Creamy Peanut Butter - Powdered Sugar - Heavy Cream - Vanilla Extract - Pinch of Salt

HOW TO MAKE Whipped Peanut Butter

In a mixing bowl, add the peanut butter and powdered sugar.

Using an electric mixer, beat the peanut butter and powdered sugar on medium speed until well combined.

Gradually add the heavy cream and continue beating the mixture until it becomes light and fluffy.

Add the vanilla extract and a pinch of salt, and beat again for another minute or two.

Taste the whipped peanut butter and adjust the sweetness and saltiness to your preference.

SWIPE UP

FOR FULL RECIPE